Fancy pasta for dinner? With our easy recipes, you can make delicious pasta meals yourself. We have a list of recipes to guide you. It's always been challenging to create tasty pasta dishes at home. So why not give it a try? Start cooking using our recipes, and enjoy your homemade pasta dinners.
Easy Pasta Dinner Ideas
Follow our list of recipes to make pasta dinners, you will see how easy it is. It's not just about eating but also enjoying the cooking process. Our variety of pasta recipes means you'll have many exciting meals to choose from. Whether you like spaghetti, lasagna, or penne, we've got you covered! You can enrich these dishes with your favorite sauces and fresh ingredients. Don't miss out on the experience. Start now and enjoy delightful homemade pasta dinners.
Homemade Mac And Cheese Pasta
Ingredients
- 8 oz. macaroni ($0.67)
- 3 tablespoon butter ($0.30)
- 3 tablespoon all-purpose flour ($0.03)
- ½ teaspoon onion powder ($0.05)
- 2 cups whole milk ($0.84)
- ½ teaspoon hot sauce* ($0.02)
- ½ teaspoon salt ($0.03)
- 8 oz. block sharp cheddar, shredded ($2.25)
Chicken Rigatoni
INGREDIENTS
- 1 pound dry rigatoni noodles 1 box
- 3 tablespoons olive oil
- 2 boneless, skinless chicken thighs cut into bite-sized pieces
- ½ teaspoon kosher salt
- ½ teaspoon ground black pepper
- 1 tablespoon minced garlic
- 8 ounces cream cheese cut into small pieces (1 standard package)
- ½ cup peas fresh or frozen
- 2 cups marinara sauce 1 jar
- ⅓ cup shredded Parmesan cheese
- 1 cup heavy cream
- Chopped fresh basil optional, for garnish
- Shredded Parmesan cheese optional, for garnish
Panera Chicken Tortellini Alfredo
INGREDIENTS
- 2 tablespoon high heat oil, like vegetable oil
- 3 boneless, skinless chicken thighs, diced
- 2 teaspoon kosher salt
- 6 tablespoon butter
- 3 cloves garlic, minced
- Zest of 1 lemon
- ½ teaspoon red pepper flakes
- 2 cups heavy cream (at least 36% butterfat)
- 1 cup freshly grated parmesan cheese
- 20 ounces refrigerated or frozen cheese tortellini
- Kosher salt and freshly ground black pepper, to taste
- Fresh basil and thyme, for garnish
- Freshly grated parmesan cheese, for garnish
One Pot Taco Spaghetti
INGREDIENTS
- 1 pound ground turkey or ground beef or chicken
- ½ cup diced onion
- 2-3 cups beef broth
- ¼ cup taco seasoning
- 2 cups salsa
- 8 ounces tomato sauce
- 8 ounces spaghetti
- 1 cup black beans
- 1 cup corn canned, fresh, or frozen & thawed
- 1 ½ cups shredded cheese - cheddar, Monterey Jack, or Mexican blend
- 1 cup chopped tomatoes
- ¼ cup green onions
- ¼ cup chopped fresh cilantro or parsley
No-Boil Lasagna
INGREDIENTS
- 1 pound ground beef
- 25 ounces jar of marinara sauce, or other tomato pasta sauce
- ½ cup water
- 12 no-boil lasagna noodles, or more as needed.
- 1 teaspoon olive oil
- 15 oz container whole milk ricotta cheese
- 2 cups shredded mozzarella, divided
- ¼ cup grated or shredded Parmesan cheese
- 1 large egg
- 1 teaspoon dried parsley or Italian seasoning
- ¼ teaspoon garlic powder
- ¼-½ teaspoon black pepper
- to taste salt, only if using no sodium tomato sauce
Air Fryer Pasta Bake
INGREDIENTS
- 250 gramspasta uncooked
- 500 gramspasta sauce I mixed tomato sauce and cheese sauce.
- 75 gramscheddar cheese
Optional
- 1 cupmixed vegetables cooked
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Neapolitan Layered Pasta Bake
Ingredients
- 1 lb pasta dry – use any kind you like – macaroni, ziti, rotini etc.
- 28 oz pasta sauce Your own or commercially made. Our favorite with this recipe is a rose sauce.
- 1 teaspoon basil
- 1 tsp oregano
- 2 teaspoon garlic minced or we use the jarred type
- ½ teaspoon black pepper freshly cracked is best; adjust to taste
- ¼ teaspoon nutmeg
- 3 tablespoon butter
- 3 tablespoon flour
- 2 cups milk
- 11 oz mozzarella cheese shredded
- ¼ cup Parmesan cheese shredded – Optional. We’ve made it without and it’s still really good. If you use it, don’t use the powdered kind.
Crock Pot Garlic Parmesan Chicken Pasta
INGREDIENTS
- 12 oz bottle garlic parmesan wing sauce
- 2 lb boneless skinless chicken breasts
- 8 oz cream cheese
- 1 large onion chopped
- 1 cup milk
- ¼ cup parmesan cheese
- 16 oz box rotini pasta
- Garnish parsley, red pepper flake
Creamy Sun Dried Tomato Pesto Pasta
INGREDIENTS
- ½ lb dried pasta of any desired shape
- 3 oz jarred sun-dried tomato pesto
- ½ cup heavy cream
- 4 oz mascarpone cheese
- ⅛ tsp red pepper flakes
- ¼-½ cup pasta water to thin sauce
- salt to taste
- fresh basil for garnish
- freshly grated parmesan for garnish
Easy One-Pan Baked Tortellini Recipe
INGREDIENTS
- 1 pound ground Italian sausage
- 4 cloves garlic minced
- ½ cup dry red wine
- 24 ounces refrigerated cheese tortellini
- 45 ounces marinara sauce
- 2 cups shredded mozzarella
5 Ingredient Instant Pot Mac And Cheese
Ingredients
- 16 ounces uncooked medium shell pasta or similar shape
- 4 cups chicken broth
- 3 cups shredded cheese
- ½-1 cup milk
- ½ teaspoon ground mustard
Penne Pomodoro
INGREDIENTS
- 16 ounces penne pasta
- 3 tablespoons extra virgin olive oil
- ⅓ cup sweet onion finely diced
- 2 cloves garlic finely minced
- 28 ounces crushed San Marzano-style tomatoes
- 8-10 basil leaves thinly sliced
- 1 teaspoon sea salt plus more for the pasta water