Slow Cooker Creamy Tomato Basil Chicken Breast Recipe

Experience the comforting flavors of Slow Cooker Creamy Tomato Basil Chicken Breast, a recipe sure to win over your taste buds.

Slow Cooker Creamy Tomato Basil Chicken Breast

Slow Cooker Creamy Tomato Basil Chicken Breast

Ingredients:

  • Chicken breasts: Ideal for this recipe; however, boneless, skinless chicken thighs can also be used. If using bone-in chicken, note that the cook time will increase significantly.
  • Tomato pasta sauce: Pick a well-seasoned brand. This is not tomato paste but rather a sauce used for pasta, like marinara.
  • Diced tomatoes: You can substitute this with an additional cup of tomato pasta sauce if you're not a fan of tomato chunks.

Slow Cooker Creamy Tomato Basil Chicken Ingredients

  • Garlic and seasonings: The recipe keeps it simple, but you're welcome to experiment. Add some red pepper flakes for a spicy kick if desired.
  • Cream: Heavy cream or evaporated milk is recommended to avoid curdling with the acidic tomatoes. Low fat cream or milk is not recommended, but you're welcome to try.
  • Corn starch: To help thicken the sauce. Can be substituted with flour if necessary.
  • Fresh basil: If hard to find, you can substitute with basil pesto for a similar fresh flavor. Dried basil is an option but won't provide the same level of freshness.

Slow Cooker Creamy Tomato Basil Chicken Breast

Instructions:

  1. Prep the sauce: Stir together the tomato pasta sauce, diced tomatoes, and any herbs or seasonings you're using in the slow cooker.
  2. Combine corn starch and cream: Whisk the corn starch into the cream until smooth, then add this mixture to the slow cooker and stir well.
  3. Add chicken: Place the uncooked chicken breasts in the slow cooker and ensure they're covered with the sauce.
  4. Cook: Set your slow cooker on low and cook until the chicken's internal temperature reaches 165°F (74°C). This typically takes about 3 hours, but cooking times may vary based on the size of the chicken breasts and your slow cooker's specifications.

Best Slow Cooker Creamy Tomato Basil Chicken Breast

Tips for Success:

  • Avoid overcooking to ensure the chicken remains juicy.
  • A 4-quart slow cooker works well for the recipe's quantities, but if doubling the recipe, consider a 6-quart slow cooker.
  • Slow cooker liners can make cleanup much easier.
  • Always check the chicken's internal temperature with a meat thermometer for safety, as cook times can vary.

This creamy Tomato Basil Chicken Breast is perfect served over a plate of spaghetti or with a side salad for a lighter meal. Enjoy crafting this savory, comforting dish that's brimming with the flavors of tomato and basil, enveloped in a creamy sauce that's sure to satisfy.

Enjoy your meal!

Similar Posts