10 Delicious Brunch Recipes For Untimed Hunger

Brunch recipes are a collection of dishes that are perfect for a late-morning meal, combining breakfast and lunch. They offer a fun and flavorsome approach to dining, great for those who are eager to step up their weekend meal game with nutritious and distinctive options.

Delicious Brunch Recipes

For someone enthusiastic about food, these recipes can transform their weekend routines into exciting culinary experiences. This food lover is always on the lookout for recipes that are not only scrumptious but also have a healthy twist to them – think vibrant smoothie bowls, avocado toasts with a twist or fluffy whole-grain pancakes topped with fresh fruit. The idea is to make brunch a treat for both the taste buds and the body, infusing the start of the day with energy and originality.

Eggs Benedict Casserole

Ingredients

2 (6-ounce) packages of uncured Canadian bacon, chopped
1 (12 ounces) package of whole-wheat English muffins, split and cut into 1-inch pieces
10 large eggs
½ teaspoon garlic powder
¼ teaspoon kosher salt
3 cups 2% reduced-fat milk, divided
¼ teaspoon paprika
3 tablespoons torn fresh flat-leaf parsley leaves
2 tablespoons unsalted butter
½ cup low-fat buttermilk
2 tablespoons cornstarch
Pinch of cayenne pepper
2 tablespoons fresh lemon juice (from 1 large lemon)

eatingwell

Sheet Pan Asparagus Frittata

Ingredients

Olive oil, for greasing
1 lb.asparagus, trimmed
12large eggs
1 c.milk
2 tsp.Dijon mustard
Kosher salt and pepper
2 c.baby spinach, sliced
2 ½ oz.goat cheese, crumbled (½ cup)

goodhousekeeping

French Toast

Ingredients

- 4 large eggs
- 1 cup milk
- 1 teaspoon cinnamon
- ¼ teaspoon cardamom
- Pinch of sea salt
- 8 (1-inch-thick) slices bread
- Butter, for the pan
- Maple syrup, for serving

loveandlemons

Cinnamon Rolls

Ingredients

For the yeast

½ cup warm water, 110°
1 (¼-ounce) package active dry yeast or instant yeast
1 teaspoon granulated sugar

Dough

⅓ cup melted butter or coconut oil, plus more for brushing
½ cup milk (we use almond), at room temperature
⅓ cup granulated sugar
1 teaspoon sea salt
2¾ cups all-purpose flour, plus more for kneading

Filling

½ cup dark brown sugar
1½ tablespoons cinnamon

Glaze

1½ cups powdered sugar, sifted
3 to 4 tablespoons milk (we use almond)
½ teaspoon vanilla extract

Other Frosting Options (instead of the glaze)

1 recipe Cream Cheese Frosting

loveandlemons

Biscuits & Gravy

Ingredients

BISCUITS

2 ½ c.(300 g.) all-purpose flour
2 tbsp.baking powder
1 tbsp.granulated sugar
1 tsp.kosher salt
½ c.(1 stick) very cold unsalted butter, plus more, melted, for brushing
1 c.cold buttermilk

GRAVY

½ lb.breakfast sausage, casings removed
2 tbsp.all-purpose flour
2 c.whole milk
½ tsp.(or more) kosher salt
Pinch of cayenne pepper
Freshly ground black pepper

delish

The Best Vegetable Strata Recipe

INGREDIENTS

unicornsinthekitchen

Breakfast Tacos

Ingredients

12 corn tortillas
1 tablespoon oil or butter
6 large eggs
pinch of salt
8oz chorizo sausage
feta cheese, for garnish
chopped tomato, for garnish
chopped onion, for garnish
chopped cilantro, for garnish

gypsyplate

Deviled Eggs

INGREDIENTS

6 large eggs
¼ cup mayonnaise
1 teaspoon mustard
1 teaspoon white vinegar
⅛ teaspoon salt
⅛ teaspoon black ground pepper
⅛ teaspoon red pepper powder (optional to make it spicy)
smoked paprika (optional, to sprinkle on top)
finely chopped herbs, chives, dill, or parsley (optional, to sprinkle on top)