Charcuterie Boards for Valentine's Day are a special twist on the traditional array of cured meats, cheeses, and other nibbles. For romantic occasions, these boards are laden with sweet treats and heart-shaped delights that cater to the day of love. Imagine a board overflowing with chocolate-dipped strawberries, heart-shaped candies, and little pastries, all arranged to present a feast for the eyes and the palate.
Charcuterie Boards for Valentine’s Day
Whether you want to express their affection, this sweet charcuterie board is more than just food; it's a canvas to showcase their love. They picture their valentine's face lighting up at the sight of the carefully selected chocolates, each representing a tender memory or an inside joke. As they arrange each piece on the board, they infuse it with their feelings, hoping the sweetness of the treats will convey the sweetness of their emotions on this special day.
Dessert Charcuterie Board
Ingredients
- 1 cup Valentine's Day M & M candies
- 1 cup Hershey's heart chocolates
- 8 pieces Valentine's Day Reese's Peanut Butter Hearts
- 8 pieces Valentine's Day Raspberry Coated Mini KitKat bars
- 6 Pink Lofthouse Cookies
- 6 Valentine's Day Madeleine Cookies
- 6 Heart-shaped shortbread cookies
- 6 Chocolate Tea Cakes
- 2 cups White Chocolate Covered Popcorn
- 1 cup White Chocolate Covered Pretzels
Valentine’s Day Charcuterie Board
Ingredients
Chocolate Fruit Dip:
- ¼ cup pure maple syrup
- 2 tablespoon unsweetened cocoa powder
- 9 oz Cocowhip thawed overnight in the fridge
For the charcuterie board:
- 8 oz pre-sliced salami (makes 3 roses)
- crackers of choice or pretzels
- jam of choice
- 16 oz strawberries sliced
- 6 oz raspberries
- 3 fresh mandarin oranges peeled and seperated
- ½ fresh pineapple chopped
- 4 oz cheddar cheese cut into cubes
- 4 oz parmesan cheese sliced
Valentine’s Charcuterie Board
Ingredients
Ingredients Based on Size of Board
- 10-12 packages Valentine's Day candy, assorted choices (large board)
- 6-8 packages Valentine's Day candy, assorted choices (medium board)
- 4-6 packages Valentine's Day candy, assorted choices (small board)
Valentine's Day Charcuterie Candy Options
- 1 package Valentine's Day cupcakes, cookies or bars (mini or large size)
- 1 package Palmer Valentine's Day Cuddly Cuties Chocolate Candy (Unicorn or Raccoon, pictured)
- 1 package Sour Patch Kids Hearts (Soft & Chewy Valentine Candy Hearts)
- 1 package Sour Patch Kids Strawberry (Soft and Chewy)
- 1 package Sour Patch Kids Black Raspberry Sour Hearts Soft & Chewy Valentines Day Candy
- 1 package of Original Twizzlers
- 1 package Cherry Twizzlers
- 1 package Pink Marshmallow Peeps
- 1 package Pink Hershey Kisses
- 1 package Red Hershey Kisses
- 1 package Valentine Colored M&M's
- 1 package Smarties Valentine Hearts
- 1 package Haribo Sweet and Sour Gummy Hearts
- 1 package Palmer Double Crisp Hearts
- 1 package Palmer Fudge Hearts
- 1 package Palmer Cookies & Cream Hearts
- 1 package Heart Shaped Marshmallows
- 1 package Chocolate truffles (any kind)
- 1 package Trader Joe's Peppermint Pretzel Slims
Easy Valentine’s Charcuterie Board
INGREDIENTS
- 8 oz block cheddar cheese
- 8 oz block pepper jack cheese
- 40 slices pepperoni
- Crackers
- Valentine’s Conversation Hearts
- Heart shaped chocolates used Dove, removed wrappers
- Valentine’s M&Ms candies
- Raspberries
Best Valentine’s Charcuterie Board
Ingredients
- 10 oz (280g) M&M's Valentine's Cupid's Mix Milk Chocolate Candies
- 12 oz (340g) Gobstopper Valentine's Heartbreakers
- 8 oz (225g) fresh strawberries
- 8 oz (225g) fresh raspberries
- 4 oz (110g) Marshmallows
- 8 oz (225g) Mini Chocolate Chip Cookies USA: Chips Ahoy! or Annie's brand. UK: Maryland brand.
- 6 oz (170g) Strawberry Wafers
- 8.5 oz (240g) Hershey's Dipped Pretzels
- 3.6 oz bar Hershey's Milk Chocolate Candy Bars
Hearts & Honey Board
INGREDIENTS
- 1 cup walnuts - or other nuts
- 8 ounces cheese varieties - such as manchego, brie, and cranberry Wensleydale, white cheddar, pepper jack
- ½ baguette - sliced
- 4 slices bread - for cutting into hearts
- 6 ounces prosciutto - salami, etc.
- 4 large brownies - cut into small bites
- 12 breadsticks
- 1 cup strawberries
- ½ cup raspberries
- 2 tablespoon honey
- 6 macarons
Chocolate & Berry Charcuterie
INGREDIENTS
Dessert Charcuterie Board
- Berries, sliced apples or pears, or fruit skewers
- Dark Chocolate Bars
- Vegan chocolate candies or other bite-sized candies
- Mini cookies or brownies
- Savory snacks (crackers, pretzels, salted nuts)
- Dips, such as vegan Nutella or coconut whip
- Fresh mint, to garnish
Vegan Chocolate Covered Strawberries
- 1 pound fresh strawberries with stems on, washed and dried
- 6 ounces vegan chocolate chips or dark chocolate bars, chopped finely
Vegan Chocolate-Covered Pretzel Rods
- 8 ounces pretzel rods
- 6 ounces vegan chocolate chips or dark chocolate bars, chopped finely
Fudgy No-Bake Brownie Truffles
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- 1 cup Medjool dates (about 10 large dates)
- ½ cup raw walnuts
- ¾ cup raw pecans can sub almonds
- 4 tablespoons tahini can sub smooth almond/cashew butter
- ½ teaspoon sea salt
- ½ teaspoon cinnamon
- 5 tablespoons cacao powder or cocoa powder
- 3-4 ounces vegan chocolate chips or dark chocolate bars, chopped finely
Toppings (Optional)
- Freeze-dried raspberries, crushed
- Shredded unsweetened coconut
- Cacao nibs
- Vegan sprinkles
Charcuterie Heart Box
INGREDIENTS
Cheese
- Brie Heart
- Cheddar Cubes
- Pepper Jack Cubes
- Tapas Spanish Cheese
- Colby Jack Slices Hearts
- Blueberry Goat Cheese
Meat
- Salami Hearts
- Genoa Salami
- Uncured Sweet Sopressata
- Uncured Sweet Capocollo
- Prosciutto
Other
- Strawberries, Sliced
- Grapes, Keep on the Stem
- Jam
- Raspberries
- Green Olives
- Crackers
- Chocolate Coated Almonds
- Chocolate Hearts
- Jolly Rancher Candy Hearts
Chocolate Grazing Board
Red Velvet Dessert Board
INGREDIENTS
- 1 box Red velvet cake mix
- 8 oz Cream cheese at room temperature
- 8 oz Marshmallow fluff
- 1 teaspoon Vanilla extract
- 1-2 tablespoon Heavy whipping cream
- 12 oz Bag of pretzels
- 1 box Graham crackers
- 4 Chocolate bars
- 4 Cookies & Cream bars
- 1 pkg Strawberries
- 12 Sugar cookies